Since 1995, The Co-Creator/ Recipe Developer, Elizabeth Anderson, has been vegetarian and then vegan. Her commitment to the environment is her focus and her passion which birthed Le Munchie Vegan Food Company, a husband and wife team that employs both family and friends. Our goal is to provide amazing food with healthy portions at an absolutely affordable price. We want to feed you and feed you well.
In 2019, we will be opening our vegan restaurant VFH (Vegan Food House) in Bishop Arts District - Dallas, which will sell our artisan packaged meats and sauces.